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English Classics
Cuisine: English
★ Accredited Food Safety Supervisor
I’ve been baking since my school days and I’m the unofficial pie and sausage roll queen of my friendship group. I’m English so I decided to recreate them myself, making all my own pastry and carefully selecting the ingredients to get the flavours just right. According to my kids, friends and family I seem to be hitting the sweet spot.
Made with love
By local cooks
With fresh ingredients
Frozen for convenience